Thursday, July 2, 2009

homemade wheat pancake/waffle mix - & - banana walnut waffles

Welp, I'm happy to say that after working on our food storage for a little while it's finally starting to look like "storage," and not just the amount of food that is in a normal couple's pantry. I can also proudly say that we're grinding our wheat to make our own flour now, too! So exciting - I know! This is the first recipe I made with our awesome home-ground wheat flour, so I HAD to share. I got the mix recipe from Nigella Lawson on the Food Network website, and I added the bananas and nuts on my own. This is probably our FAVE weekend breakfast right now, and the leftovers are de-lish after just popping them in the toaster!

Homemade Banana Nut Wheat Waffles
~adapted from Nigella Lawson~
4 cups flour (I used half whole wheat)
3 Tbsp baking powder
2 tsp baking soda
1 tsp salt
2 Tbsp plus 2 tsp sugar
***Batter: For each 1 cup mix, add 1 egg, 1 cup milk,
& 1 Tbsp melted butter. Do not over mix.
1 cups waffle mix
1 eggs
1 cup mik
1 Tbsp melted butter
1 banana, thinly sliced
~1/3 cup chopped walnuts
1. Mix the "mix" ingredients together and store in a jar.
2. Stir together mix, egg, milk, butter.
3. Gently fold in banana slices and walnuts.
4. Cook as directed for your waffle-maker.
5. Enjoy!

1 comment:

Vintage Vinyl Decals said...

Wow I had no idea you were such an amazing cook! That's so awesome! Each item you prepared looks sooooo good! I wish I wasn't lazy and actually cooked stuff like you! :) Cute blog and the food pictures are great--I want to eat them!

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